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Patty pan squash recipes
Patty pan squash recipes




From now on – let’s just make delicate squash recipes that taste good?! Plus, the taste is absolutely incredible. All you need is the squash sliced up, some high quality organic olive oil, sea salt, black pepper, Spanish onion and a little bit of fresh garlic.Ĭonsidering how easy it is to make, it’s quite elegant and inviting. You can easily make this recipe in under 20 minutes. Next on my list is Delicata Squash - and I have an amazing recipe with only 4 ingredients, including fresh rosemary from my garden. Make every effort to eat healthy and the best way to do this is grab all the random vegetables at the grocer or farmer’s market and figure out what to make with them. Getting more vegetables on your plate is going to improve your overall health and for those at your table. Whether you make a classic dinner salad, add a vegetable-based soup or make this Patty Pan Squash recipe. My challenge to you - is to find a way to add more vegetables to your dinner plate. One of my favorites to make on the weekends and server with dinners is this Puree Vegetable Soup. We like to mix things up by having a sauteed vegetable dish paired with a steamed, roasted or a big bowl of vegetable soup. One of the best ways to increase your vegetable intake is to make at least 2 vegetable side dishes for dinner. A Fall Vegetable Side Dish – Patty Pan Squash Recipe I grabbed up several and began working on an easy patty pan squash recipe to share with you here. If left on the vine too long, the squash does enlarge - but the outside becomes too tough and the seeds are no longer easy to eat.įor this recipe, I found some beautiful yellow and green patty pan squash from a local farmer. It is best to select smaller, tender squash for cooking.

patty pan squash recipes

Patty Pan squash comes in several varieties ranging from white, yellow, and deep greens. Generally picked small, this young and immature squash is tender and sweeter in comparison to the classic yellow squash. Commonly called a scallop squash, it is a summer variety originating from Mexico. Patty Pan squash is very recognizable because it looks like a UFO-shaped flat discoid.






Patty pan squash recipes